Study Identifies Food Items That Could Cut Risk Of Dementia

[Ketua Dobbs]

Study Identifies Food Items That Could Cut Risk Of Dementia

The study revealed that those with the highest adherence to a flavonoid-rich diet, particularly tea, red wine, and berries, had a lower risk of dementia, with a more pronounced effect in those with a high genetic risk, hypertension, and depressive symptoms.
Source: Study Identifies Food Items That Could Cut Risk Of Dementia